Hi Chris, I hope your story & mine can help to get the word out to as many people as possible. I have tried my best to tell friends & loved ones about this, but they don’t believe me.
Sadly I have had family members who refused to even try it, thinking it was not true. They only believed what their doctor said about chemo & radiation, and they passed away within a year after being treated with chemo & radiation.
I was diagnosed with leukemia in 2000, and all I was told was that it was related to bone cancer where it starts in the bone marrow.
How it started:
I was sent to the cancer specialist by my neurologist as he had to check my blood levels every 6 months because I was taking Dilantin to control seizures as I have epilepsy. My neurologist told me in his office that he had been watching my blood, and that over the last ten years my white count has been rising every year, and that it was finally so high that he was sending me to a cancer specialist at Erlanger in Chattanooga, Tn. I went to the cancer specialist. He ran several blood tests, told me I had leukemia and that I would need chemo treatments. He told me to come back in two weeks.
After I was diagnosed, my mother told me about a lady friend of hers who was given three months to live as she had stage 4 cancer. This lady & her husband went to another country where they put her on a veggie diet, and gave her so much carrot juice that her skin turned orange from all the Vitamin A, but this woman got rid of her cancer & lived for another 20+ years where she finally died of old age.
I figured if it worked for her, then maybe it would work for me. So I prayed that God would guide me in finding everything that would help me fight cancer naturally.
I got on my computer and found articles about how raw garlic & onion help to fight cancer. Then I bought a book on vitamins called Earl Mindell’s Vitamin Bible to see which ones did what as far as helping blood, immune system…etc,
Of everything I found, I decided to drink carrot juice, eat raw carrots, take a clove of raw garlic before breakfast each day, and eat about 1/4 of a raw onion every day with my supper time meal.
For lunch I would eat two full size raw carrots with what ever else I chose to have for lunch be it a salad or sandwich.
At supper time I would eat at least 1/4 and sometimes 1/2 of an raw sweet onion with what ever we had for supper be it green beans, corn, and mashed potatoes, with broiled chicken or fish to a salad or some type of pasta dish.
The garlic is strong raw, So I decided to cut the clove of garlic into small sections that I could swallow whole like a pill, and chase it with water.
[Chris says: I did the exact same thing with garlic!]
As far as supplements, I took a regular multivitamin from Nature Made. I also bought the same brand of Vitamin A, C, E, B6, and B12. I chose these vitamins because I had read that A & C help build the immune system, E helps with blood flow, B6 for energy & B12 for proper formation of blood cells plus boosting energy as well.
I took the single vitamins along with the regular mulit-vitamin in the morning just before breakfast after I took the raw garlic. Then I would then have my breakfast which included a small glass of orange juice, a piece of toast, and two scrambled eggs.
I did this every day for a few weeks. When I went back to the cancer specialist, they ran a blood test. The doctor came back into the room and said something was wrong & that they needed to take more blood and run more tests. Then finally the doctor came into the room scratching his head, and said, “Mr Powell I was about to start you on chemo, but somehow your white cell count is back to normal, you don’t have cancer!!”
I did not tell the doctor what I did because I knew he would think I was crazy, and would not believe it anyway.
My wife and I left the hospital with a big grin on our face & thanked God for showing us what to do to get rid of this leukemia which they say has no cure!
[Chris says: Garlic and onions are two of the top 10 anti-cancer vegetables]
3 years later (2004)
I had stopped drinking carrot juice & taking garlic. I started vomiting every morning. I had back pain, problems with my hearing & eye sight, and trouble walking due to vertigo. I went to the doctor who ordered an MRI which showed a 7 millimeter tumor on my brain that was pushing against the optic nerve.
Due to the position of the tumor, my neurologist did not want to operate because it could cause me to become blind or paralyzed or both. He said as long as it does not start growing larger, then he wanted to leave it alone.
Since I got rid of cancer with carrot juice, garlic & onion before, I decided to got back on them to see if they would get rid of this tumor. I started on the garlic & onion again, but did not drink much carrot juice or eat carrots very often. In 2008 I had another MRI scan to see if the tumor had grown.
The tumor was still there, but thankfully had not grown. That got me to thinking that maybe I needed to get serious with the carrot juice again!!
I was given a heavy duty Champion Juicer by my mom and I started using it to juice carrots. I also drank Bolthouse Farms carrot juice from the store.
I drank 10oz of carrot juice every morning, and 10 oz again between 5-6pm everyday for eight months. After eight months of drinking the carrot juice twice daily, combined with taking the garlic & onion daily, & eating raw carrots each day, I went for another MRI scan in 2011 and the tumor had shrank to the point it could not be seen on MRI scan!!!
I still drink Carrot juice daily!! And I take the raw garlic three times per week, Monday, Wednesday, Friday, and I still eat raw onion three times per week, doing all this to prevent the cancer from coming back, and so far it is working. I am cancer free, and my tumor is gone!!
I now am juicing other veggies as well, as it has made a believer out of me and my wife. We both have seen that this really works, not once, but twice!!
Thank you Chris for sharing your story, I hope that others will try this and beat their cancer as you and I have.
Sincerely Thanks,
Your friend, Earnie Powell
Chris Beat Cancer: A Comprehensive Plan for Healing Naturally, published by Hay House, is a National Bestseller as ranked by USA Today, The Wall Street Journal, and Publishers Weekly! Get it on Amazon here, or anywhere books are sold. I've interviewed over 60 people who've healed all types and stages of cancer. Check them out here. Or use the search bar to find survivors of specific cancer types.
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This Post Has 67 Comments
What kind of brain tumor were you diagnosed with? Very encouraging story! Thanks for sharing!
A-W-E-S-O-M-E!!! Thank you so much Earnie for you courage and for sharing your story!
Wow! Earnie, you didn’t even go all out raw vegan or have to be on a massively expensive diet. And, to think you were healed twice! God is SO good! Thank you so much for sharing your story (and Chris, for sharing it on your site)!
Earnie, did you eat all organic?
Earnie, Thank you for sharing your story! It is good to see that we do have a cure for cancer!
And it does not cost you a fortune!
Stay well!
This is great, thank G_d! Just out of curiosity, did you stop drinking alcohol?
I was wondering if Mr.Powell had a bone marrow test done to diagnose leukemia, as I have a friend currently under treatment for leukemia. Blood work implied leukemia but he had to have a bone marrow test to confirm and was told that blood work alone can not confirm leukemia.
Also was wondering if Mr. Powell’s seizures vanished once the tumor was no longer viable and if he continues to take Dilantin.
Great story Earnie. Your story shows just how amazing carrots are. My mom’s friend’s husband also had a brain tumor he got rid of by juicing mainly cabbage with some green apple. He probably juiced other stuff as well, but I don’t know the details.
Just wanted to comment on “blood work alone cannot diagnose leukemia”. This used to be the case, however now tests using peripheral blood are every bit as accurate and diagnostic as bone marrow. Bone marrow is now only tested prior to treatment to see how impacted bone marrow is with leukemic cells. I was diagnosed with chronic lymphocytic leukemia in 2011, and have learned a lot about the testing and procedures!
Hi Darlene,
I was diagnosed with CLL in 2009. Just wondering what ur doing for your CLL?
Thanks,
Sheila
I have CML & take a targeted chemo pill daily. They say I have to stay on it forever…NOT happy about this! I want an alternative…
Hi Shara, Sorry to hear about the CML. Right around the time I was diagnosed with CLL an editor for Glamour magazine was diagnosed with CML. She was in her early 20’s and wrote a column
every month documenting her life with CML and I remember they had just come out with Gleevac and was curious if thats what you take?
Susan
Hi Ladies! I was diagnosed with CLL in 2002 when I was 36 yrs old. I have done a lot of research and tried a lot of different things some crazy and some not so crazy-from accupuncture to herbs to meditation! Every month when I go for a CBC I tell my Dr. what I trying for the month and he literally laughs! But I told him until he has a cure, I am going to do what I want! Unfortunately, I have had to do Rituxan twice for low platelets. I am going to try a combination of what Chris and Earnie have done and see what I get! I would love to hear what any of you have done and am open to any suggestions!Good luck to all of you!
Susan
Susan, to increase your platelet count, you can take papaya leaf extract. Buy ones that do not have alcohol in it because alcohol may react with other drugs you may be taking. I know it works because my father took it and it greatly reduced the number of platelet transfusions he had to have. Hope that helps!
Hello,
I found out, in August 2013, that I am in early stages of CLL. I am 53 years old and this is all new to me, sometimes very overweening …. I read that organic decaf green tea extract is good to take, any thoughts ?
I will be taking the information that I found here and start to add it into my life.
Darlene, I also was told that I have the same cancer as you. How did you get rid of it? I decided not to take any treatments.
Hi Earnie! What an emotional story, thank you for sharing it with us. You look happy and strong, what a miracle you are! I will get on the carrot, garlic and onion kick starting tomorrow, i am excited and am looking forward to be able to share results on this site. Thanks to Chris too. Continued blessings to you and your family on this journey.
Hey Cindy,
Add Reishi Mushroom Extract, Curcumin, Soy/Genistein Complex and lots of Ginger.
I drink a Carrot, apple, celery, broccoli, ginger and cabbage 3 times a day.
Barry…..contact at bdbutler@centurylink.net
I have juiced on and off for years and recall having read that skin doesn’t turn orange from drinking carrot juice, but rather from the cleansing of the liver. If someone knows more about this kindly post a link here.
I took a nutrition course from a Natural Health College and learned that carrot juice can be consumed in almost any amount and be beneficial. A large consumption of it for a fairly long period of time may result in the skin turning yellow; this is due to the liver not being able to detoxify the bilirubin fast enough.
W!O!W!!!!
What an incrdible story! Thanks Earnie for sharing and Chris for posting!
Chris,
Is it possible that whenever someone shares a survival story, he / she will followup and answer questions related to their story?
Yes go ahead and post your questions!
Great to hear your story, Earnie! I also have a brain tumor, an oligodendroglioma. Due to its location and size it was inoperable. I had a year of Temodar (chemotherapy) and also changed my diet at the same time. The tumor continued to shrink to around 1/3 its original size EVEN AFTER I finished with chemotherapy. I go for an MRI every six months and it has not shown any signs of growth.
I eat an anticancer diet as well. Garlic and onions are two of the top anticancer foods, as is turmeric. I eat these daily.
I also follow the list of foods outlined in Dr. David Servan-Schreiber’s excellent book, Anticancer: A New Way of Life. I avoid anything that causes inflammation: meat, dairy, eggs, starchy carbohydrates (white potatoes, white rice, pasta) and above all, SUGAR. Cancer thrives on sugar.
Like Earnie said, you can do plenty to heal yourself through what you eat. And there are no side effects! Oh, except you may actually enjoy the food more than you thought you would.
Ellen,
Wonderful news…no sign of growth.
How much garlic and onions do you eat a day
Also I have read cancer thrives on sugar. I have mixed emotions about this. I can understand white sugar…stay away from, not good. But do you eat fruits or do you stay away from all fruits?
Thank you,
Lisa
Hi Lisa, I just wanted to drop you a quick note to answer your question in case you haven’t already figured it out. Fruit is another helpful thing in fighting cancer. Natural sugars like fruit are not to be feared. Stevia has health benefits too. White sugars, fake sugars, all of those are bad and should not be consumed, especially by someone fighting cancer because those are the sugars that cancer thrives on.
Hmm, great story but when he says his doctor tells him he is cancer-free based off of a blood test, that’s not legit. sorry. The way to detect remission of a cancer is through a PET/CT scan + blood work. I would go on about other aspects of this mans story that don’t line up but I’m short on time.
Cancer is there even before lump is detected. See kobayashi diet, dr Lodi and dr Garry Gordon. In their experience and explanations, you stop making cancer with your diet, which we see at play here. Also important is one’s mindset, which we see at play too. Great job and great story!
@Charlie, because Leukemia is a cancer of the blood cells it can be detected by a blood test.
The writer mentions his brain cancer was monitored with an MRI.
Teresa, you are wrong. Don’t pretend to be a doctor and mess with peoples lives. Have to have a CT/Petscan.
I’m not pretending to be a doctor! That would be silly. But this is from cancer.about.com
“Blood Tests Blood tests, like a CBC (complete blood count> can detect leukemia. A CBC determines the number of red blood cells, white blood cells, and platelets. It also can count the number of red blood cells that make up the blood sample and the amount of hemoglobin in the blood.
A peripheral blood smear may also be done. A peripheral blood smear determines the presence of blast cells and reveals the type and quantity of white blood cells.
Cytogenic analysis is a blood test in which a sample of blood is examined to check for changes in the chromosomes of the lymphocytes. This blood test may also be ordered.
A doctor may order other blood tests to see how organs are functioning. This can reveal is cancer is affecting the organ’s functionality.”
no you are wrong, leukaemia is diagnosed with blood test, my mother has AML
An amazing story,
Charlie, is the other part of the story? That he’s alive and well?
ANYTHING is possible with the human body and this man is suggesting something which may help someone who has been diagnosed with cancer. I fail to understand why you would want to try and question that. It worked for him and it is admirable and helpful for him to share it. It’s not as though him writing his story will effect the worldwide supply or price of carrots and garlic and to be honest, anything may help.
so happy everything worked out for you! Wow, incredible story. did i read it right or did you say you reversed your wbc count after the first diagnosis in just weeks of juicing? ! And I think it’s great that you are continuing with your healthy habits. It’s known you have to reset damage done for years and may take years! plus why go back? Good for you, great way to start my day. I come to this site daily now for a morning read and it helps me with my own struggles. Thank you.
Great story, Earnie’s program is straight forward and atainable by most people,well done!
Had first indiction chemo theraphy for AML Leukemia. They told me to stop taking Vitamin B12 as it was good but also promoted the cancer cells. As chemo wanted to kill all cells including good ones and blood to be built up again.
Is there a difference between the choice of onion? We eat Vidalia onions (cooked), but could switch to raw. Should we eat yellow onion or is vidalia ok?
I’m wondering about all of that garlic and onion killing my stomach. Won’t that really mess up your system? Any thoughts from anyone? ~ Ed
I never had any problems with it and haven’t heard from anyone with this problem. :)
I just posted about my onion intolerance issue. I am so sensitive that someone 6 feet across the room was chopping up lots of onions and I was crying! If I cut up onions my eyes will burn and hurt for up to 2 hours afterwards. I get quite messed up inside if I eat even the smallest amounts of either cooked, raw or dried onions! Crazy huh!?!?
Chris,
do you have any knowledge if all these cancer fighting strategies based on diet also apply to meningiomas, which are technically not cancer, since they are benign tumors? I have done some research but could not find any conclusive information about that.
Thanks a lot,
Theo
I have onion intolerance. It is not a true allergy but it sure messes up my world! I have been dealing with nasty digestion problems, painful bloating and migraines pretty much all my life. A few years ago I finally figured it out! (being miserable in bed for 3 days after eating lots of sweet onions) After searching online for onion allergy and finding out that I had just about every symptom, I stopped eating onions, and I am doing so much better! If I eat anything with even a small amount of onion powder in it, like ketchup, I can definitely tell I have done something wrong! I am really annoyed because I also react when I eat lots of garlic! I sure hope I do not get cancer because I would not be able to eat some of the things that would heal me!
Does anyone know how long it took for the carrot juice, onions, & garlic to kick in?
My mother was diagnosed with CLL last year and she started chemo nov with rutixmab it she told six round the tumor went down after 3months it came back but now she’s on carrot, garlic and ginger everyday
Why juicing instead of just eating the whole carrot? Seems such a waste! It also seems like a sales pitch for juicers…. just sayin’…
Dear Rolande
The reason for juicing is to give your body a break from having to digest so much. The nutrients, vitamins and minerals from the fesh juice go right into your system with little digestion required. When a body is sick, this is very important. You don’t want your body working so hard to digest food when you want to save the energy to heal your body. The Hippocrates Institute is a wonderful resource for eating a raw, vegan lifestyle with juicing as the major component.Green juices are the most healthy.
When I became vegan and adopted a vegan diet I did a lot of research on food and nutrition. I encourage everyone to read “The China Study” by Dr. T. Colin Campbell. Cancer cannot survive in a high alkaline environment, it thrives in an acidic environment. A whole foods plant based diet is the key to preventing Cancer. Int the 3 1/2 years that I have been vegan, I have not been sick, not one stuffy nose, fever, etc. I think I did contact some illnesses only because I felt very slight symptoms for a day or two (but no stuffy nose). The reasone being, animal protein is very similar to our protein (we are made of meat after all) and when we eat animal flesh our immune system mistakes it for a foreign body and goes on the attack, so when we eat meat, it weakens our immune system. Also, animal flesh is very acidic. Once you remove animal protein from your system your immune system becomes very healthy because it is not spending all that time fighting off foreign animal protein. Cancer is preventable, you don’t have to wait until you have cancer to start eating right and healing your body. Most illnesses in the USA (diabetes, heart disease, auto immune diseases,cancer ) are preventable. Adopt a whole foods, plant based diet and start enjoying a healthy lifestyle.
http://www.ncbi.nlm.nih.gov/pubmed/19276390
What about Ph and the stories we can influence it so much by Barley grass, chlorella , spirulina et cetc .
Does that help stopping the cancer ?
The research suggest it does.
Is sodium carbonate highering the PH and
helping against C.?
kind regards Joost
It’s not so much pH as it is nutrition. Nutrition heals the body. Most health promoting foods are alkaline, but pH is not the healing mechanism.
Hello,
Chris, and Earin,
Thank you so very much for sharing your life saving experiences. It certainly requires Faith, lot’s of Hope, Discipline, Courage, Desires to take an Educated, and Safest action to Save and Improve Quality of Life for Your Self, Spouses, Children’s, and extend Family.
I sincerely appreciate what you guys are doing to Help Cancer Patients like myself, with Malignant Lymphoplasmacytic Lymphoma. It has spread allover my body, Brain, Eyes, Neck, Spine, Aorta, Lungs, Immune System, Lymph Nodes etc. Unfortunately like millions of Cancer Patients I have already started getting Chemotherapy with RITUXAN (Rituximab). I Blessed to be Alive with many more very complex medical problems including Cardiac Arrest, Heart Attacks, CHF, CAD, PAD, TIA, Stroke, Diabetes, Fibromyalgia etc.
I’m 57 yrs old male willing to start eating sensibly healthy foods like
you guys have been doing. I will continue to follow your updates, please advise me if you may have any suggestions.
Kind Regards,
Jamil Asrar
Houston, Texas
Hey Jamil,
START NOW…not later or tomorrow.
It’s not that hard.
I have Multi colored fruit for first meal with Almonds, pumpkin seeds, sunflower seeds and Walnuts. It’s great!!!
Dinner is a HUGE Salad and sauerkraut…love it. Put apples and cranberries in the salad with all the nuts .
Delicious and of course the Juicing and some supplements.
DON’T PROCRASTINATE…DO IT NOW!!!!!!!!!!!
Barry bdbutler@centurylink.net
I’m glad you guys can at least get somebody to respond to your questions. I can’t get anyone to respond at all. One more time then thats it. I was diagnosed with Multiple Myeloma. I’m on chemo now. I want to get on cancer killing veggies etc but have no idea what I need. Organic is really hard to come by where I live and expensive too. I read somewhere that raw veggies, juice, etc will nullify the effects of the chemo. I really don’t know what to do or what to eat or drink. Can somebody please give me some advice?
It won’t nullify the chemo or radiation.
BUT you’re better off without it.
B
Daryl .
You should try taking curcumin (Turmeric) with Olive oil. It will help for sure curing MM.
You can buy it in pharmaceutical forms, but it cost a lot. the best brand I am aware of is Dr.best (search on amazon)
If you can’t afford that, the cheap Turmeric from your local spice store will just work fine, but you will need to take it with olive oil to increase it’s absorption, and also try adding it into your food with ground pepper.
Hello! I just want to get your opinion on something. I am into making vegetable and fruit smoothies. I do it twice a day. My doctor last week saw a couple of lymph nodes at the left side of my neck. I am going to be seeing a surgeon this coming Tuesday, 11-12-13. I am really worried. I already take garlic and carrots twice a day, but not onions. Normally I dehydrate my garlic and carrots and make them into powder so they have a longer shelf life. I am planning on doing that to the onions too. What do you guys think? Will the potency of the garlic, onions and carrots be compromise by dehydrating them?
Thank you,
George
I have AML. I found out yesterday, after 18 months of on/off chemo, a stem cell transplant, relapse, more chemo, a booster of T-cells, and few other things that my marrow is completely full of Leukemia and it has now spilled over into my blood. I also have a mass in my stomach – which is NOt common for aml, more ALL.
I started juicing about a month ago after reading up on everything here but unfortunately had to stop about a week into it because my counts dropped. I’m neutropenic, my WBC is 0.4.
My doctors want me to do a clinical trial and I’m torn between that or starting something like you did, Chris. I’m worried though because my counts are so low and when you’re neutropenic they really advise not to eat any raw fruits or veggies. I’m also worried about my weight. I’m already thin and I’m afraid I will lose too much weight.
If you have any suggestions or advice, that would be greatly appreciated.
If you aren’t familiar, AML is very aggressive. We’re the “lucky” ones that don’t have time to think about options when you’re first diagnosed. I was diagnosed on a Thursday and started chemo 15 hours later and was in the hospital for exactly 8 weeks after.
Megan, I am hoping you are improving since this post. My boyfriend was diagnosed last MAy (2013) first with CMML (two M’s–extremely rare), then it morphed to MDS and then in September to AML. He had two rounds of chemo and a stem cell transplant (brother was a match). On day +100 exactly, 4 days after the routine bone marrow biopsy, he was told the leukemia was back–50% of the marrow. We were given a clinical trial option, but it was so restrictive and time intensive–and phase one, meaning NO data of any success yet–that he opted not to participate. We were told palliative care (Vidaza et al) would possibly extend life, along with transfusions as needed. This is just horrible news, as he sailed thru those 100 days with almost no complications (except one infection in the shin).
So, we have been searching for an alternative approach to take and have been reading about Osteo K/curcumin combo and some successes with MDS and AML. He is also now eating a diet which will hopefully boost his immune system.
Anyway, just wanted to share this in hopes it will be something you can also look into. We figure there is nothing to lose, so he is gonna start on this Saturday. Praying for at minimum an extension of quality lifespan. Good luck to you!
In 2010 i battled stage 4 oral neck face basel cell carcinoma under went the removal of left bottom jaw lymp nodes, and a few other areas, with two sessions of radiacal chemo of 6 days with chemo drip. Radiation after the surgery. I was 2 years in remission Nov.27 2013 diagnosed with tumor,same kind of cancer in the left bone by the eye and in the brain. Saw all my surgeons, and told me that surgery would be such a dangerous risk. That chemo would might help a little,They told me that i have less than 3 months to live. I have been on the internet reading all kinds of different ideas to shrink the tumor is size of golf ball, my first fight i had less than 25% chance i had so many miracles, i am not done with life i fought so hard with God. I believe in miracles, i just found this site and bought more herbs to help shrink the tumor i pray it works.i pray to see his miracles .
Diana, check the Gerson Therapy as well: http://gerson.org/gerpress/the-gerson-therapy/
Have you already seen the documentary “Food Matters”? And Louise Hay’s “You can heal your life”?
You fought cancer once, you can do it now. Don’t lose hope. Life is full of miracles.
Please someone give me Hope. My mom is 78 and has been diagnosed with MDS and she has stage 4 kidney disease. Her attitude is excellent but very tired, She has been told to start chemo. Her platelets dropped to 5000 and she is receiving transfusions every 2 days please help
MDS Myelodysplastic Syndrome mom diagnosed, 78 ANC Absolute Neutrophilis Count measures type of white blood cells. They are key to fighting infection, less than 500 is high risk my mom is at 150. What is the best thing to do?
Thank you for your story. Best of health to you! Amazing
These natural cures really work. I used Pau D’ Arco to get rid of a lump in my breast. Chemo lovers don’t believe me though. That is why I never give money to “cancer research”, because there are already so many cures out there. B17, etc.
This is such a encouraging story! I was just thinking how I don´t feel like drinking so much of carrot juice, and I just read your story, and here I am. I just had my carrot juice. Love all these survivors stories <3 And, Earnie starting eating raw garlic before breakfast. So far, I was eating eat as a part of salad, but now I am changing it. Thanx!!!
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