Products I Like, The Champion Juicer

The Champion Juicer

5 Comments 17 May 2011

The Champion Juicer

Juicing is the best way to quickly extract massive amounts of vitamins, minerals, enzymes and phytonutrients from fruits vegetables and get them into your body. I drank eight glasses of veggie juice every day for several years as part of my anti-cancer diet, but you don’t have to drink that much!
Just 1-2 glasses per day will do you a ton of good.

I’ve used all kinds of juicers over the years and if there’s one thing I’ve learned it’s that there is no perfect juicer. But the Champion Commercial Juicer ($299) is still my favorite. Why? Because it extracts a lot of juice; it’s easy to clean up; and it’s built to last. This is a serious juicing machine with a 10 year warranty. Our Champion has been in our kitchen working like a “champ” since 2004 and get this, a friend recently told me that her mom has had one for 28 years!

Buy The Champion Juicer here

 

breville-juice-fountain-plus-je98xl

If money is tight, I recommend the Breville Juice Fountain Plus for $150.
My dad has one. I’ve used it and I like it. I think it’s the best juicer under $200.

Buy the Breville Juicer here
 

(((c)))

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5 Comments so far

  1. Michele says:

    Hi Chris,

    I am looking to upgrade my mini l’quip juicer to the Champion juicer. I read that you use the commercial model. May I ask your purpose for this? Also, with yours, do you ever juice kale or leafy greens or wheatgrass and if so, how does it handle it?

    Thank you for your help.

    • Hi Michele
      The commercial model has a better motor, and it’s only $20 more.
      I don’t really juice leafy greens as I find it inefficient.
      They aren’t water-rich foods.
      No mater which juicer you use, it takes a ton of greens to get a little juice.
      I prefer to eat greens whole in salads or blend them up in smoothies, especially spinach and kale.

      :)

  2. sarahvolagebellin says:

    Hi Chris,
    What do you think of the Norwalk juicer? My mom is currently battling cancer and we got her one. I find it really hard to use… and I was wondering if the extra hassle really makes a huge difference in the vitamin content. Do you happen to know anything about this?
    thanks so much!


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Hi there!

My name is Chris Wark.
I was diagnosed with Stage 3 Colon Cancer in 2003, at 26 years old.
I had surgery, but refused chemo.
Instead I used nutrition and natural therapies to heal myself.
By the grace of God, I'm alive and kicking, and cancer-free!

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